Moscato Rosa

Few grape varieties have characteristics as distinctive as the Moscato Rosa grape. This Moscato yields richly aromatic wines with emphatic, unmistakable personalities. This wine produced in very small quantities, has over the years been recognised by enthusiasts as one of the finest examples of this variety in the region.

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Description

VINIFICATION
Clusters are hand picked into shallow boxes and pressed immediately. Controlled fermentation on the skins and maturation in steel tanks until bottling.
GRAPE VARIETIES
Moscato Rosa grafted on SO4. Vine trellising: spur-pruned cordon and guyot.
VITICULTURE
Short pruning; organic fertilizer in alternate years; in-row cover cropping; drip irrigation as needed. Organic cultivation with ICEA certifi cation.
PRODUCTION
Approx. 3.000 kg every 2,5 acres